Vitamin K-rich foods are easily identified because of their dark green coloring, like romaine lettuce, broccoli, and spinach. Other products, however represent less visible forms of vitamin K, including mayonnaise, margarines, and salad dressings. What do these all have in common? They all contain various forms of oils.
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Traveling While Taking Warfarin
Iron is an essential mineral and plays a key role in health.